Background

This premium 'spiked' (iki jimi) sahimi grade Snapper is sourced from the cool waters of Spencer Gulf.
Fishing season is between December and October.

Packaging Specifications

• Chilled Whole
  Run of the Catch, Ungraded
  20kg fish bins

• Frozen Fillets
  Skin-on, Wing-off & Rib-out
  10kg interleaved cartons
  8 Cartons / Pallet layer

Grades (whole)

• Small (600g-1.5kg)
• Medium (1.5-2.5 /kg)
• Large (2.5kg-5kg)