Guided Factory Tours
Eyre Peninsula Seafood & Aquaculture Trail

You are invited on a ‘seafood-lover’s guided tour’ of Port Lincoln’s leading multi-species fish processing factory. The tour is a fabulous over view of Commercial Fisheries in and around Port Lincoln. Great educational tool for school groups and bus groups.

The Tour
Depending on the season, you may witness our skilled staff open oysters or scallops. You can learn how to fillet our famous King George Whiting and local deep sea trawl fish. View crabs, crayfish, shark and tuna (when in season).

Tour Times
10.30am Monday, Wednesday & Friday (excluding public holidays).
Alternative times can be arranged for large groups.

Photo above :: a tour through the factory, as part of the Eyre Peninsula Seafood Trail.

Photo top centre :: S.A.R.D.I. technical officers frequent our factory to study fish species in particular the sex, age and growth rate of King George Whiting.

Tour Duration
The tour takes about 45 minutes, including a tantalizing tasting of a variety of locally smoked fish and pickled Calamari, Octopus and soused Scallops.

The staff of Port Lincoln Fresh Fish Company take every care in delivering premium seafood from the crystal clear waters of Eyre Peninsula bearing in mind some seafood products are available only when in season.
We look forward to meeting you and showing you our very versatile factory.

Where to Book
Port Lincoln Visitor Information Centre
3 Adelaide Place Port Lincoln
Ph/Fax (08) 8683 3544 or 1300 788 378

www.visitportlincoln.net

Tour Prices  
Adults $10 Children
Concessions $8 Children
Family (2 Adults & 3 Children) 		(under 15yrs) $4
(under 5yrs) Free
$25 Large bus groups - discount applies
 
port lincoln fresh fish company